Seafood Asparagus

(Sea Asparagus)

Also known as “the vegetable of the sea,” this coastal specialty offers a crisp bite and naturally salty flavor. Harvested from tidal zones and preserved for freshness, it’s ideal for salads, seafood sides, and gourmet garnishes. Rich in antioxidants and minerals like iodine and magnesium. Packaged in brine for extended shelf life. A surprising and nutritious addition to any culinary creation.

🧾 1. Nutrition Facts

About 2.5 servings per container
Serving size: 3 oz (85g)
Amount per serving:

* Calories: 80
* Total Fat: 2g — 3% DV• Saturated Fat: 0.5g — 3% DV
* Trans Fat: 0g

* Cholesterol: 80mg — 27% DV
* Sodium: 420mg — 17% DV
* Total Carbohydrate: Less than 1g — 0% DV• Dietary Fiber: 0g — 0% DV
* Total Sugars: 0g
* Includes Added Sugars: 0g — 0% DV

* Protein: 17g
* Vitamin D: 0mcg — 0% DV
* Calcium: 80mg — 6% DV
* Iron: 5mg — 30% DV
* Potassium: 470mg — 10% DV

📌 2. Daily Value Note

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.

🧪 3. Ingredients / Ingredientes

Razor Shell Clam, Water, Salt, Monosodium Glutamate, Sodium Tripolyphosphate, Citric Acid, EDTA, Sodium Metabisulfite (as preservative).

⚠️ 4. Allergen Information

May contain: Fish

🛑 5. Caution

Notwithstanding careful process inspection, fragments may be present.

🥫 6. Product Type

Product: Seafood Asparagus
Packaging: Easy-open can
Net Weight per serving: 3 oz (85g)
Servings per container: Approx. 2.5
Origin: Product of [País por confirmar]
Distributor: Pesca Mar INC
Contact: pescama…
Address: P.O. Box [dato incompleto], West Covina, CA

🌊 7. Usage & Storage

Ideal for salads, seafood sides, gourmet garnishes, and fusion dishes.
Store in a cool, dry place. Refrigerate after opening.

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